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MAGNUM - Rosé Reserve 2017
£65.00
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This was the first wine we ever produced and a multi award winner. Every year it is the result of a careful selection of our best Pinot grapes which were hand-picked in October and partially fermented and aged in used oak barrels for three to six months before bottling for secondary fermentation. Produced using the traditional method this sparkling wine has matured in our cellars for over four years prior to release. The wine is dry and elegant, with a delicate pale colour and layers of flavours that reminds of that cherry pinot expression and red summer fruits, it will appeal to rosé and red wines drinkers. We hope you enjoy drinking it as much as we enjoyed making it.
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"Smashing fizz made by the Wagstaffs – we went to the same college at uni. So he must be good. Fresh, lively with a delicious savoury nuttiness."
-Oz Clarke
"This is a superb discovery, and if you have yet to taste it, I insist you make a beeline for a bottle or two because the perfume, lift, weight, and tension components here are assembled with such precision it is extraordinary."
-Matthew Jukes