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Pasta Making Workshop, Wine Tasting & Supper Club - Fri, 7th June 6pm-9.30pm

A wonderful evening of Pasta Making, Wine Tasting and Supper Club with Greyfriars Vineyard and The Towpath Kitchen

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Pasta Making Workshop, Wine Tasting & Supper Club - Fri, 7th June 6pm-9.30pm
Pasta Making Workshop, Wine Tasting & Supper Club - Fri, 7th June 6pm-9.30pm

07 Jun 2024, 18:00 – 21:30

Greyfriars Vineyard, The, Hog's Back, Puttenham, Guildford GU3 1AG, UK

How It Works

This is a limited capacity event with ONLY 15 spaces available!

The Event:

You are invited to join us here at Greyfiars Vineyard for a delightful evening of Pasta Making and Wine Tasting folled by a lovely sit down meal including your homemade pasta and a wonderful ragu. Rosie from the Towpath Kitchen will be joining us to share her expertise in the Art of Pasta Making and you will have the opportunity to make your own fresh pasta choosing from a number of styles, Spaghetti, Penne, Tagliatelle or Farfalle.

We will begin the evening with a delicious full glass of one of our favourite sparkling wines and a few nibbles to settle you into the evening. Next Rosie will take you through the masterclass in pasta making. Whilst your dough rests we will share 3 wines samples, all award winning and talk about the wines and food pairings.

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  • Pasta Workshop & Supperclub

    £65.00

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CONTACT

Tel: 01483 813 712

Address: Greyfriars Vineyard, 

The Hogs Back, Puttenham, Surrey, GU3 1AG

QUICK LINKS

VISIT US: OPENING TIMES

We are open at our Cellar Door Shop for wine sales, self-guided tours and online order collections on the following days/times:

 

Wednesday - Saturday: 10am - 4pm

Sunday: 12pm-4pm

Monday - Tuesday: CLOSED

 

Horsebox Bar opening hours: 

Saturdays 12pm-7pm

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